Talking about the Application of Circular Powder Sieve in Product Development

With the increasing demand of people for the quality of food materials, wheat flour needs to go through many testing processes in the production process before it can be put on the market. One of the inspection items is the use of circular powder screening to detect wheat flour. Thickness. Coarseness is one of the routine inspection indicators of wheat flour. It is the degree of grinding in the processing of wheat. This index is closely related to the quality of wheat flour and production technology. So here's a brief description of the circular powder screening in product development. Application and precautions.

If companies want to seize the market, then the product is always in the first place, and only the continuous innovation, the introduction of more high-quality products, then it is possible to occupy a place in the fierce market competition, so the use of circular powder screening Developing product R&D is very important for companies. A new product research and development, first of all, to determine the type of new products, such as pull flour, fried dough sticks or bun powder, followed by the market to sell a relatively successful new product powder samples for analysis and research, and in the process, It is indispensable to use a circular test sieve to measure the thickness of wheat flour.

The circular powder screening machine is a necessary testing device for measuring the fineness of powder according to the new national standard. It is widely used in the grain and oil testing department and the flour processing enterprise. The application of the instrument to detect the thickness of flour can help enterprises to judge The proportion of the powder and the proportion of high-quality wheat to be added to the new product will determine the powder screening conditions in the workshop of the new product and the location of the new product. This will better determine the direction of research and development of new products, and thus produce wheat flour that meets the needs of the market more effectively. To help companies develop better.

In general, the application of circular inspection sieves to determine the thickness of flour is mainly to judge the processing precision of flour and ensure that the flour produced can meet the requirements of the relevant national regulations. Now, with the continuous improvement of market demand, enterprises are not only Considering it as an ordinary detection instrument, it began to use it to further optimize production. Through research and analysis to carry out new product research and development, it played an important role in the production and processing of wheat flour.

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